Cretan Agri-food Excellence:
PDO Products that Celebrate Tradition and Sustainability
Crete, with its rich agricultural heritage and biodiversity, offers some of the finest agri-food products in Europe. From the famed PDO extra virgin olive oil to the robust Graviera Kritis cheese, these products are deeply rooted in the island’s traditions and sustainable farming practices
Thanks to the EU’s Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) schemes, Cretan farmers are supported in producing high-quality products that preserve local biodiversity and farming traditions while also boosting economic growth in rural areas.
Through initiatives like the Farm to Fork Strategy and the European Green Deal, the EU promotes eco-friendly farming practices that contribute to long-term sustainability, ensuring these products remain a hallmark of excellence.
By backing these sustainably produced Cretan goods, the EU helps to protect local ecosystems, maintain traditional agricultural methods, and ensure fair market conditions for small producers. Supporting PDO products strengthens both the island’s economy and its environmental resilience.