MESA in Cologne - The MESA project at the Anuga Fair
The MESA project will showcase the sustainable agriculture and biodiversity of Crete, Sardinia, and the Balearic Islands at Anuga 2025, promoting eco-friendly practices like agroforestry to mitigate climate change and enhance carbon sequestration.
The MESA project will participate in the Anuga 2025 fair in Cologne, from 4 to 8 October 2025.
Anuga is the most important international trade fair for food & beverage in the world and takes place every two years. It brings together gastronomic cultures from across the globe, giving agri-food companies the opportunity to showcase their products to new buyers, export their traditions, and expand into international markets.
Islands of Sustainability
Crete, Sardinia, and the Balearic Islands are more than just destinations. Each tells a unique story of resilience, where communities live in harmony with the land, cultivating with sustainable practices and protecting their rich biodiversity. They play a crucial role in climate action, environmental protection, and animal welfare.
The MESA Mission
The MESA project promotes eco-friendly farming practices that reduce greenhouse gas emissions, preserve carbon stocks, and increase the land’s capacity for carbon sequestration. At its heart lies a commitment to sustainability and climate change mitigation through reduced tillage, organic farming, and agroforestry.